The sweetness and lightness of candied apples meet the enveloping and spicy scent of cinnamon. A classic, but always special combination, that recalls the tradition of genuine flavors and winter evenings near the fireplace. The Gran Galup Panettone with Apple and Cinnamon is covered with “Tonda Gentile Trilobata” Italian Hazelnut icing, enriched with granulated sugar and whole almonds.
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