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ASSORTED BISCUITS - 200g NEW

Product Description

La petite pâtisserie according to Galup: baci di dama with hazelnut flour and dark cream, biscuits with cocoa and hazelnut or with almonds and raisins. A taste of the famous Piedmontese mastery in small-format dry pastries. A sweet escape to linger over at tea time, a thought to elegantly conclude a meal when serving coffee.

  • Free shippingfor orders over €50
  • Fast and safe shipping:We ship within 2-5 business days
  • Reimbursementwithin 14-30 days

Refund Policy

Allergens are indicated in bold

Rice flour, sugar,BUTTER (MILK),margarine [vegetable fats and oils (palm, rapeseed), water, emulsifiers (mono- and diglycerides of fatty acids, lecithins), salt, acidifier: citric acid, flavouring, colouring carotenes], dark chocolate (cocoa mass; sugar; cocoa butter; emulsifier: lecithins (SOY); natural vanilla flavour),HAZELNUTS, icing sugar (sugar, corn starch), flourALMONDS, corn flour,EGG, sultanas, cocoa powder,MILK, dark chocolate drops [sugar; cocoa mass; cocoa butter; emulsifier: lecithins (SOY)], vanillin, salt, guar gum E412, xanthan gum E415, raising agents (disodium diphosphate E450i and sodium hydrogen carbonate E500ii, starch). May containOTHER NUTS, CEREALS CONTAINING GLUTEN.

Nutritional values ​​per 100g

  • Energy: 1935 kJ/467 kcal
  • Fat: 26 g
    of which saturated fatty acids: 11 g
  • Carbohydrates: 51 g
    of which sugars: 27 g
  • Protein: 5.4 g
  • Salt: 0.09 g
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